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Turkey Meatballs with Tomato Sauce
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Turkey Meatballs with Tomato Sauce
Ingredients:
Sauce:
- 1 can of Organic Tomato Sauce
- 2-3 garlic cloves minced
- ½ teaspoon Oregano
- ½ teaspoon Basil
- ½ teaspoon Red Pepper Flakes
Meatballs:
- 1lb of ground turkey
- 1 egg
- 4-6 tablespoons dry Oats
- ½ medium yellow onion
- 2 garlic cloves
- ½ red pepper flakes
- ½ teaspoon oregano
- ½ teaspoon basil
- ½ teaspoon garlic powder
Directions:
- Saute the onion until the onions are translucent (spritz pan to coat), add garlic and cook another 2 mins. Put in a bowl to cool.
- For the sauce: add all ingredients into a saucepan, stir and heat over low heat while making meatballs.
- When onion mix has cooled add turkey, egg, oats, and seasonings to bowl and mix until combined.
- Create meatballs using hands, add a little more olive oil to the pan, then add meatballs to the pan and cook until both sides are brown. Cover and continue to cook about 10 more minutes.
- Add sauce to meatballs and enjoy!
Category: Recipes
